Barrels
Oak, coopers, and how wood becomes a verb.
Wood as a verb
The barrel is where wine spends its quietest months. French oak, toasted to a range, adds structure and spice — or ruins you if you lean too hard.
The program
oak French, allier forest toast medium to medium-plus new about 25% each vintage coopers three, chosen for grain
Why restraint
Oak should be a frame, not a costume. Too much new wood and you taste the barrel, not the vineyard. We aim for the middle.